It’s your stage, your show
Chef Thierry Drapeau’s ‘floral cuisine’ makes its Bangkok debut, captivating epicureans with a fresh twist on French cuisine with a dash of theater
Signature Bangkok offers seasonal menus that are light, expressive and complemented by the delicate flavours of edible flowers and herbs
Sourcing the best ingredients directly from land, sea and artisanal purveyors,, each course tells a story, connecting guests to nature and cultivating memories inspired by enjoying meals in a beautiful, relaxed setting
Rare, beautiful and approachable, Signature Bangkok’s Art-Deco dining room soars above the Bangkok skyline and features an open kitchen that sets the stage for a remarkable journey of discovery. Guests are encouraged to converse with the culinary team and to see rare ingredients and expert craftsmanship take shape
Meet Chef Thierry
Dedicated to exploring natural and cultural landscapes through gastronomy, Chef Thierry Drapeau culinary philosophy is rooted in Michelin-caliber technique and in expressing the story of each ingredient…
Read MoreRare & Relaxed, A Perfect Balance
Inspired by nature and terroir, or a sense of place, the menu highlights the best local and imported ingredients of the land and sea.
Read More
“I see myself more as a storyteller. As I prepare each meal, I think about the flavours, the emotions and the stories of each ingredient. “
~ Thierry Drapeau
